Available for COLLECTION from the restaurant on Monday 23 December between 4-6pm.

£47.50 per person

Our sourdough & unsalted butter

Cold-smoked sea trout with shallots, capers & Katy Rodger’s horseradish crème fraîche

Turkey & all the trimmings

I.J. Mellis cheese, our oatcakes & chutney

Ecclefechan tart

Artisan roast coffee with a biscuit

Preparation instructions are included with every order. In line with our sustainability and environmental philosophies, all packaging is compostable, recyclable or reusable. Our ‘at home’ meals can be kept in the fridge for 3 days after collection before serving.