Available for COLLECTION from the restaurant on Saturday 28 September between 4-6pm.

£39.50 per person

Our sourdough & unsalted butter

Poached pear, Lanark Blue, candied nuts & endive salad

Cafe St Honoré cassoulet

I.J. Mellis cheese, our oatcakes & chutney

Buston Farm plum frangipane tart, Katy Rodger’s crème fraîche

Artisan roast coffee, shortbread

Preparation instructions are included with every order. In line with our sustainability and environmental philosophies, all packaging is compostable, recyclable or reusable.